‘Tis the season for Pumpkin Pie!

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Pumpkin Pie   Ingredients: 1 organic pie crust 1 small-medium pumpkin (approximately 2 lbs) 3 organic, free-range brown eggs 1 1/2 c. organic milk (2% or whole) 2/3 c. organic dark brown sugar 2 tsp. organic cinnamon 2/3 tsp. organic ground ginger 1/4 tsp. organic ground nutmeg (or cloves) 1/4 c. organic pure cane sugar 1/3 tsp. […]

Gluten Free Berry Muffins

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Gluten Free Berry Muffins Makes 1 dozen (12) muffins

 Special thanks to, theurbankitchenla.tumblr.com, for this yummy recipe Ingredients: 2 1/2 Cups Gluten Free Organic Oats
 (old fashioned not quick cooking) 1 cup plain low fat Greek Yogurt 2 Eggs 1/2 cup Baking Stevia or 1 cup sweetener of choice that measures like 1 cup of sugar 1 1/2 […]

Caramel Apple Pie

Caramel Apple Pie

Ingredients: 1 pastry for double-crust pie 8-9 medium Granny-Smith organic apples 2 tbsp. organic lemon juice 1 stick of organic unsalted butter 1⁄3 tsp. organic ground nutmeg 11⁄4 tsp. organic ground cinnamon 1⁄2 c. organic pure cane sugar 1⁄2 c. organic brown sugar 1 dash salt 1⁄2 tbsp. organic granulated sugar   Baking Instructions: Preheat […]

Crème Brûlée

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Ingredients: 11⁄2 tsp. organic vanilla extract 3 egg yolks from large free range eggs 11⁄2 c. organic heavy cream 3/4 c. fine white sugar 1⁄2 c. confectioner’s sugar 1 dash salt 4 2” ramekin dishes 2 1⁄2 c. boiling water 1 large deep baking dish 1 sieve Baking Instructions: Preheat the oven to 275°F. Whisk […]

Yummy Yummy Cinnamon Buns!

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Ingredients: 2 large organic brown eggs 1/3 c. organic unsalted butter 1⁄4 c. organic pure cane sugar 2/3 c. organic milk 2 tsp. organic ground cinnamon 2 tbsp. organic softened margarine 2 1⁄2 c. organic baking mix 1 tbsp. milk 3⁄4 c. organic powdered sugar 1⁄2 c. organic walnuts Baking Ingredients: Preheat oven to 425° […]

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